The Veenwouden Classic 2010 has dense, saturated purple colour
with aromatic offerings of violet, cigar box, chocolate and crushed
This is followed on the palate by cassis and a hint of espresso roast.
This full-bodied wine exhibits terrific extract with ripe tannins,
exquisite balance and a long subtle velvety finish.
70% Cabernet Sauvignon, 9% Merlot, 8% Cabernet Franc, 8% Petit Verdot, 5% Malbec.
4 – 10 years from vintage, best between 6 an 8 years.
Roast Lamb or Beef, steak with berry jus. Rich hearty casseroles.
in the cellar
Barrel maturation: 24 months in: 80% new and 20% second fill 225lt French oak barrels.